BETULIVER
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Dietary supplement with betulin and chicory root powder – to promote liver function
Dietary supplement with a mixture of birch sap extract and chicory root powder.
The package contains 60 capsules with powder of 250 mg. Net mass 21.0 g
BETULIVER is recommended for use:
- People with liver problems.
- For people who have a sedentary job and lack of movement.
- People who eat a lot and in an unbalanced way, smoke and drink alcohol.
Registered with the PVD under registration No. 10817, as a means of liver-boosting properties.
Composition: One capsule contains 50 mg of birch bark dry extract, where the main ingredient (40 mg) is betulin and 200 mg of chicory root powder.
Usage: It is recommended to take 1 capsule 2 times a day before meals. Depending on the severity of the condition, continuous use may be up to 2 months or longer.
General information about betulin
Betulin is obtained from the white part of the birch bark (Betula pendula L.) – the sap. The sap is formed by a triterpene alcohol bioflavonoid, which is named betulin. Betulin is a white powder with a tannic, bitter taste and a characteristic sap odor, soluble in alcohol and other organic solvents, insoluble in water. Under the influence of digestive enzymes, the bioavailability of betulin increases. Betulin remains stable when cooked. The spectrum of pharmacological activity of betulin is interconnected, many aspects of action complement each other. The main properties of betulin are hepatoprotective, choleretic, antioxidant, anti-inflammatory, antitumor, antimutagenic, hypocholesterolemic, antiviral, immunomodulatory, hypolipidemic, antihypoxant, gastroprotective, neuroprotective and antiseptic action. Betulin is non-toxic and has no side effects, but it should be noted that using betulin increases tolerance to alcohol – you get significantly less intoxicated, as the liver's detoxification capabilities are enhanced. Studies show that betulin has an extremely broad and positive spectrum of effects on biological organisms, without side effects.
An important property of betulin is its ability to prevent atherosclerosis. The vascular endothelium is susceptible to damage caused by pathogenic microorganisms, especially viruses. Herpes, cytomegalovirus infection viruses cause inflammation of the endothelium and morphological damage, on these damage, lipoproteins are deposited in patches; and so on, patch by patch, until atherosclerosis develops with pronounced vascular frigidity and narrowed lumen. Betulin inhibits viral replication and improves the barrier function of the endothelium. A surprising discovery is that betulin, at a dose of 10 mg/kg of weight, affects cholesterol synthesis in the liver and reduces cholesterol levels in the blood, thereby preventing the formation of atherosclerotic deposits on the walls of the arteries, and also helps to get rid of excess weight. The mechanism of action of this process is that betulin interacts with blood proteins that bind sterol-regulatory elements – SREBPs (sterol regulatory element-binding proteins), reduces the activity of SREBPs and secondarily also the level of lipids in the blood.
Many studies have proven the effectiveness of betulin in the following cases:
• Chronic inflammatory process in the body
• Long-term use of medications (any), use of many medications at the same time
.• Fatty liver dystrophy, chronic and acute hepatitis A, B, С, gallstone disease.
• Oncological diseases, as an accompanying therapy, together with cytostatic drugs
• Frequent contact with toxic substances.
• Alcoholism, acute hangover syndrome, the need to quickly "cleanse", drug intoxication.
• Lipid metabolism disorders, elevated cholesterol levels, obesity.
• Atherosclerosis, heart and brain circulatory disorders, hypertensive disease, chronic heart failure, memory disorders caused by atherosclerosis, circulatory disorders in the legs.
• Acute viral infections – influenza, herpes, cytomegalovirus infection and Roth disease.
• Weak immune system with frequent cases of tonsillitis, pharyngitis, bronchitis.
• For skin renewal – betulin stimulates collagen synthesis, improves capillary blood circulation.
• In case of antibiotic resistance – enhances the effectiveness of beta-lactam and macrolide antibiotics.
• For food preservation – the antioxidant action of betulin delays food spoilage and extends its shelf life.
General information about chicory root
Based on long-term experience with chicory root, it can be used to relieve mild symptoms of indigestion (such as fullness, flatulence and slow digestion) and for temporary loss of appetite. No medical supervision is required for the intended use, but if symptoms persist after two weeks of treatment, a doctor should be consulted. There are no reports of side effects from the use of chicory root.